Growing already with a big opening next week: join the team at Goose's newest Oca SKB!
From inside Sun King’s downtown Indianapolis tasting room, Oca opens soon inside Sun King to serve unique sausages and small plates as well as cut-to-order cured meats and farmstead cheeses.
This full-time, front-line customer service position means working directly with guests, preparing menu dishes, slicing and packaging orders, plus more.
Applicants must be 21 or older. Those with prior experience working in food service are encouraged to apply; however, on-the-job training is provided and a willingness to learn is essential.
The ideal candidate is a people person who enjoys hosting and interacting with guests. Successful candidates must demonstrate a strong personal initiative to accomplish tasks independently. Evening and weekend shifts are required.
Apply by sending resume + cover letter to jobs [at] ocameansgoose.com or completing an application at Smoking Goose (407 Dorman St. Indianapolis IN 46214) between 8am - 4pm Monday - Friday.