Now Hiring: Supervisor + Staff

Oca Supervisor

Supervisors ensure guest satisfaction, quality of product, and staff’s engagement. The ideal candidate has a passion for great food and great service and can lead by example in sharing that passion with both guests and staff. As a leader, the Shift Supervisor must demonstrate excellent communication skills, a positive attitude, and a team spirit all while prioritizing guests' experience.  Duties include working with your shift team to

  • receive, display, rotate, and inventory retail products and menu ingredients

  • create and prioritize task lists, direct staff in projects, work within deadlines, and evaluate completed tasks

  • uphold Oca's sanitation standards and execute daily cleaning schedules

  • engage customers with enticing product details, take orders and ring up sales, prepare and serve menu dishes 

  • ensure guests leave even happier than when they arrived

Health insurance and retirement benefits are available for this full-time position with an hourly salary plus tips.

How to apply
Applicants are encouraged to apply in person at Oca SKB or Oca SKS Carmel. Those who cannot apply in person may submit a cover letter + resume to jobs [at] ocameansgoose.com 

Oca Monger

Engage customers with samples, stories, and exceptional customer service. Applicants must be 21 or older. Wages are about $10-$12 per hour plus tips which generally average about an additional $4 per hour.

Responsibilities include:

  • work directly with customers to take orders, operate the cash register, and deliver dishes

  • assemble and plate menu items

  • slice cheese and cured meats to order plus create enticing displays

  • prioritize tasks and work independently as well as part of a team

How to apply
Applicants are encouraged to apply in person at Oca SKB or Oca SKS Carmel. Those who cannot apply in person may complete the form below or submit a cover letter + resume to jobs [at] ocameansgoose.com 

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